Callebaut Cereal balls in RUBY chocolate (100 g) Best before September 4, 2024!

The fruitiest chocolate pearls.

Ruby Crispearls™ combine Ruby chocolate with a crunchy, baked cookie filling. Excellent for decorating and adding an exciting final, crunchy touch to your desserts or sweets.

Simply sprinkle them on cakes, desserts or ice cream to add a colorful touch of pure indulgence. When mixed into chocolate mousses, ice creams or creams, they add a crunchy chocolate texture.

Ingredients: chocolate coating 84% (sugar, cocoa butter, skimmed milk powder , whole milk powder , cocoa mass, emulsifier ( soy lecithin) , acid (citric acid), natural vanilla flavor), cereals ( wheat flour , sugar, wheat malt flour) , wheat starch , raising agent E500ii, salt, cocoa butter, natural vanilla aroma), glucose syrup, sugar, glazing agent E414, modified starch, vegetable oil (coconut)

Nutritional values per 100 g: energy 2224 kJ/532 kcal, fat 30.6 g (of which saturated 18 g), carbohydrates 53 g (of which sugars 44 g), protein 9.2 g, salt 0.65 g