This cookbook is a sweet tooth's dream come true! In it you will find the best recipes for traditional pies, stunning cakes, hits of pastry shops and famous desserts from around the world, which have appeared on the pages of Apetit magazine since 2004. And, of course, we added completely new recipes! We will help you when you are deciding which dessert to bake on Sunday or what to flash at a family celebration. With us, you can easily bake sourdough cakes, a three-tiered wedding cake and masterpieces of French confectionery. There is also a chapter with sweet dishes and instructions for homemade ice cream and desserts made from it. Our book will make your life really sweet! In the cookbook THE BEST OF Apetit - 150 sweet recipes, you will find the following chapters: For Sunday Festive pieces From the confectionery World desserts Sweet dishes Ice cream
Number of pages: 236
Binding: solid
Czech language
Release year: 2017