It is ideal for preparing fresh cakes, cupcakes and small desserts or for pancakes and fritters. It holds its shape beautifully. It is also excellent as a dessert with fresh fruit. Simple and easy preparation.
Use: Pour 400-500 ml of chilled whipping cream into a tall container and pour in the contents of the bag. Beat with an electric hand beater on the highest setting for 1 minute until stiff. We can spread and fill the body (diameter 26 cm), cuts, rolls or decorate cupcakes with the filling.
Ingredients: sugar, modified corn starch, acidity regulator (citric acid), beetroot concentrate, raspberry pieces 0.8%, natural aroma. May contain traces of milk and nuts .
Nutritional values in 100 g: energy 1241 kJ/301 kcal, fat 27 g (of which saturated 18 g), carbohydrates 11 g (of which sugars 10 g), protein 2.2 g, salt 0.06 g