Material with excellent properties, especially suitable for modeling figures and decorations. Thanks to the cocoa butter, it is very flexible when creating, does not stick, holds its shape quickly and does not sag even when creating more demanding three-dimensional modeling. It is colored with food gel colors or chocolate colors. When working with this material, it is better to have a cooler area or a fan around you, the material reacts more to heat. On the other hand, it is beautiful to work with and the products hold their shape immediately, there is no need to wait long. It is also suitable for the production of more demanding figurines. Such figurines are created from scratch. For human figures, for example, we create the legs first, let them harden, and then continue with the upper body. That way, your figurines won't fall down and will hold their shape nicely. In a dry environment, they hold quite quickly, demanding thin ones can be modeled on supporting skewers or wires to make them stronger. If we are creating simpler, lower figures, the creation from the lower parts also applies, they do not need to be reinforced at all, just wait a while and then shape the upper parts (snowmen, moles, etc.) Modeled ornaments dry best on a foam base, which is breathable and dries evenly . Finished modeled products do not belong in the refrigerator, but are kept at room temperature in plastic boxes, so they can last for several weeks.
Ingredients: sugar (EU)(min. 65%), cocoa butter (min. 9%), modified starch (E1422), glucose syrup, water, humectant: glycerol (E422), thickener: xanthan gum (E415), vanilla aroma, preservative: potassium sorbate (E202), acid: citric acid (E330)
Nutritional values in 100 g: energy 1752 kJ/415 kcal, fat 9.63 g (of which saturated 6.15 g), carbohydrates 82.02 g (of which sugars 73.53 g), protein 0.004 g, salt 0, 01 g