Fruit filling with a high proportion of fruit (min. 60%) suitable for versatile use in the confectionery industry. Cold for whipping creams, layers without modification or with gelatin for doughs, excellent for baking because it is thermostable, i.e. it does not melt - so it is suitable for cakes, scarves, grids, pockets, etc.
Packaged in a practical plastic pastry bag, where after cutting off the tip you can apply it directly to the desired doughs.
The mass proportion of fruit in 1 kg of the product is at least 810 g.
Ingredients: fruit puree (apple), raspberries - piece fruit (40%), glucose syrup, fruit puree (redcurrant), sugar, fruit puree (aronia), modified starch E1422, preservative E202, aroma, acid E330, thickener E418, red carrot concentrate, water
Nutritional values in 100 g: energy 610 kJ/145 kcal, fat 0.42 g (of which saturated 0.05 g), carbohydrates 34.37 g (of which sugars 29.15 g), fiber 2.39 g, protein 0.6 g, salt 0.02 g
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