Fusilloni - a pasta format that originated in old noble houses. Their preparation was an art associated with the experience, manual skills and speed of the women who played the role of pasta makers in the kitchen.
HANDMADE GLUTEN-FREE PASTE PRINTED WITH A GOLD MATRIX
- the dough is less stressed thanks to the gold matrix and has ideal porosity and excellent permeability for spices and sauces
- slow drying at low temperatures according to the best tradition, which preserves the nutritional properties and enhances the taste and aroma.
Recommended cooking time 11 min .
Ingredients: corn flour, rice flour, water
Nutritional values in 100 g: energy 1475 kJ/344 kcal, fat 0.9 g (of which saturated 0.5 g), carbohydrates 76.5 g (of which sugars 0.5 g), fiber 0.3 g, protein 7.2 g, salt 0.001 g